Dominican restaurant menu in Pleasantville
El Bohio Cafe & Restaurant’s Dominican restaurant menu in Pleasantville centers on the kitchen’s main lanes: Bandejas/Catering, Jugo Naturales/Fresh Juice, Postres/Desserts, and Del Mar/Seafood. The list gives a clear read on the table before anything lands on it.
ROAST PORK/PERNIL anchors the savory side. So do Camarones Al Ajillo/Shrimp Scampi, Pescado Frito / King Fish Fried, and Red Snapper. The menu also includes HALF PAN YELLOW RICE/BEANS and LARGE PAN YELLOW RICE/BEANS, which point to the larger-format orders that sit beside the plated dishes.
For drinks, Chinola Con Avena/Passion Fruit & Oatmeal, Morir Soñando, and Chinola/Passion Fruit bring a cold, fruit-forward finish. The sweets run from Flan and Flancocho to Tres Leches, so the menu moves from seafood and pork to dessert without changing pace. home page






















